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Salmon Spaghetti Squash - Recipe and Nutrition Facts
88

Salmon Spaghetti Squash Recipe

Salmon Spaghetti Squash has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 52.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 38.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.55 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Salmon Spaghetti Squash has been given a composite ranking of 88, and on a regular basis.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat51%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • High in Vitamin D
  • Very high in Vitamin C

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A7365 IU147.3%
Vitamin C61.6 mg102.6%
Vitamin D87.6 IU21.9%
Vitamin E8 mg26.6%
Thiamin0.84 mg56%
Riboflavin1.5 mg90.9%
Niacin19.3 mg96.3%
Vitamin B61.9 mg97.2%
Folate401.6 mcg100.4%
Vitamin B123.1 mcg52%
Pantothenic Acid5.7 mg56.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium371 mg37.1%
Iron6.6 mg36.4%
Magnesium185.2 mg46.3%
Phosphorus621 mg62.1%
Potassium2 mg0.1%
Sodium505.9 mg21.1%
Zinc4.2 mg28.3%
Copper1.2 mg60.3%
Manganese1.7 mg85.1%
Selenium60 mcg85.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.9 g17.6%
Dietary Fiber14.2 g56.8%
Sugars14.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein38.5 g77%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat42.3 g65.1%
Saturated Fat9.4 g47%
Monounsaturated Fat23.7 g
Polyunsaturated Fat6.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 707 Calories from Fat 0

% Daily Value *

Total Fat 42.3 g 65.1%

Saturated Fat 9.4 g 47%

Trans Fat

Cholesterol 85.6 mg 28.5%

Sodium 505.9 mg 21.1%

Total Carbohydrates 52.9 g 17.6%

Dietary Fiber 14.2 g56.8%

Sugars 14.2 g

Protein 38.5 g 77%

Vitamin A 147.3% Vitamin C 102.6%

Calcium 37.1% Iron 36.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2323811 Embed Table:

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