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Salmon Sizzler w/ Late Summer Veggies - Recipe and Nutrition Facts
80

Salmon Sizzler w/ Late Summer Veggies Recipe

Salmon Sizzler w/ Late Summer Veggies has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 14.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 38.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Salmon Sizzler w/ Late Summer Veggies, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein47%
 Calories from Fat36%
 Calories from Carbs18%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2790 IU55.8%
Vitamin C20.7 mg34.5%
Vitamin D0 IU
Vitamin E0.64 mg2.1%
Thiamin0.54 mg35.8%
Riboflavin0.82 mg48.2%
Niacin15.7 mg78.7%
Vitamin B61.6 mg80%
Folate94.4 mcg23.6%
Vitamin B124.3 mcg72%
Pantothenic Acid3.2 mg32.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60 mg6%
Iron2.7 mg14.8%
Magnesium108 mg27%
Phosphorus471 mg47.1%
Potassium1 mg0%
Sodium94.7 mg3.9%
Zinc1.7 mg11.1%
Copper0.71 mg35.5%
Manganese0.53 mg26.5%
Selenium67.3 mcg96.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.7 g4.9%
Dietary Fiber4.3 g17.2%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein38.5 g77%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.1 g20.2%
Saturated Fat2 g10%
Monounsaturated Fat4.1 g
Polyunsaturated Fat5.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 331 Calories from Fat 0

% Daily Value *

Total Fat 13.1 g 20.2%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 100.6 mg 33.5%

Sodium 94.7 mg 3.9%

Total Carbohydrates 14.7 g 4.9%

Dietary Fiber 4.3 g17.2%

Sugars 3 g

Protein 38.5 g 77%

Vitamin A 55.8% Vitamin C 34.5%

Calcium 6% Iron 14.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1639125 Embed Table:

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