Salad Spinners - Two Fried Eggs - Chicken Sausage has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 14.93g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.44 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for Salad Spinners - Two Fried Eggs - Chicken Sausage, and we advise that this food sparingly.
Calories from Protein | 23% | |
Calories from Fat | 50% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 74.6 mg | 7.5% | Mid 40% | Average |
Iron | 3.1 mg | 17.4% | Top 30% | High |
Sodium | 510 mg | 21.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.9 g | 5% | Mid 40% | Average |
Dietary Fiber | 1.5 g | 6% | Top 30% | High |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.4 g | 24.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.9 g | 18.4% | Top 30% | High |
Saturated Fat | 3.5 g | 17.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 433 Calories from Fat 214
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 488 mg 162.7%
Sodium 1025 mg 42.7%
Total Carbohydrates 30 g 10%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 25 g 50%
Vitamin A Vitamin C 15%
Calcium 15% Iron 35%
*Based on a 2000 Calorie diet
Per 100g | Calories 266
Protein 11.8 g | Carbs 20.1 g | Fat 15.3 g
Per 100g | Calories 317
Protein 16.9 g | Carbs 12.4 g | Fat 21.9 g
Per 100g | Calories 207
Protein 15.4 g | Carbs 12.9 g | Fat 10 g
Per 100g | Calories 180
Protein 13 g | Carbs 1 g | Fat 14 g
Per 100g | Calories 127
Protein 5.1 g | Carbs 5.1 g | Fat 9.8 g
Per 100g | Calories 100
Protein 9.4 g | Carbs 7.8 g | Fat 3.9 g
Per 100g | Calories 129
Protein 13.5 g | Carbs 11.7 g | Fat 2.7 g
Per 100g | Calories 91
Protein 4.3 g | Carbs 10.5 g | Fat 4.3 g