Salad Spinners - Greek Island - Italian Meats - No Dressing has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 5.41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.65 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Greek cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Salad Spinners - Greek Island - Italian Meats - No Dressing, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 67% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14.1 mg | 1.4% | Mid 40% | Average |
Iron | 0.64 mg | 3.5% | Mid 40% | Average |
Sodium | 604.2 mg | 25.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.4 g | 1.8% | Bottom 30% | Low |
Dietary Fiber | 1.6 g | 6.6% | Top 30% | High |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.9 g | 15.2% | Mid 40% | Average |
Saturated Fat | 2.8 g | 14.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 551 Calories from Fat 374
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 76 mg 25.3%
Sodium 2568 mg 107%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 7 g28%
Sugars 4 g
Protein 24 g 48%
Vitamin A 20% Vitamin C 30%
Calcium 6% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 173
Protein 8.8 g | Carbs 9.8 g | Fat 11.7 g
Per 100g | Calories 111
Protein 4.5 g | Carbs 13.2 g | Fat 5.1 g
Per 100g | Calories 148
Protein 9.6 g | Carbs 8.9 g | Fat 8.7 g
Per 100g | Calories 150
Protein 1 g | Carbs 1 g | Fat 17 g
Per 100g | Calories 126
Protein 11 g | Carbs 6.6 g | Fat 6.6 g
Per 100g | Calories 167
Protein 16.8 g | Carbs 14.1 g | Fat 5 g
Per 100g | Calories 148
Protein 9.6 g | Carbs 8.9 g | Fat 8.7 g
Per 100g | Calories 263
Protein 14.7 g | Carbs 10 g | Fat 17.9 g