Saffron Chicken and Rice with Dates 1 has a average-calorie, average-carb, average-fat and high-protein content.
With 20.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Saffron Chicken and Rice with Dates 1 has been given a composite ranking of 54, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 12% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.6 g | 12.9% | ||
Dietary Fiber | 2.5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.8 g | 41.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 273 Calories from Fat 33
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 44 mg 14.7%
Sodium 500 mg 20.8%
Total Carbohydrates 38.6 g 12.9%
Dietary Fiber 2.5 g10%
Sugars
Protein 20.8 g 41.6%
Vitamin A Vitamin C
Calcium 4.3% Iron 15.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 293
Protein 15.3 g | Carbs 38.1 g | Fat 9.5 g
Per Serving | Calories 350
Protein 39 g | Carbs 5 g | Fat 19 g
Per Serving | Calories 279
Protein 20 g | Carbs 11 g | Fat 17 g
Per Serving | Calories 848
Protein 64 g | Carbs 20 g | Fat 55 g
Per Serving | Calories 156
Protein 19 g | Carbs 6.2 g | Fat 5.4 g
Per Serving | Calories 299
Protein 27.3 g | Carbs 37.1 g | Fat 3.8 g
Per Serving | Calories 404
Protein 34 g | Carbs 40.3 g | Fat 11 g
Per Serving | Calories 232
Protein 26.8 g | Carbs 27.7 g | Fat 1.7 g