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Ruby's Diner Roast Turkey Breast Sandwich - Nutrition Facts
27

Roast Turkey Breast Sandwich

Ruby's Diner - Roast Turkey Breast Sandwich has a average-calorie, average-carb, high-fat and high-protein content.

The food contains 18.18g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Ruby's Diner - Roast Turkey Breast Sandwich has been given a composite ranking of 27, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat50%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A209.8 IU4.2%Mid 40%Average
Vitamin C0.84 mg1.4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Iron0.5 mg2.8%Bottom 30%Low
Sodium467.8 mg19.5%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.2 g6.1%Mid 40%Average
Dietary Fiber0.7 g2.8%Bottom 30%Low
Sugars9.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.2 g22.4%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.3 g20.4%Top 30%High
Saturated Fat3.5 g17.5%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 704 Calories from Fat 342

% Daily Value *

Total Fat 38 g 58.5%

Saturated Fat 10 g 50.1%

Trans Fat

Cholesterol 90 mg 30%

Sodium 1338 mg 55.8%

Total Carbohydrates 52 g 17.3%

Dietary Fiber 2 g8%

Sugars 26 g

Protein 32 g 64%

Vitamin A 12% Vitamin C 4%

Calcium Iron 7.9%

*Based on a 2000 Calorie diet

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