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RSG Alfredo Sausage Pizza 460 calories - Recipe and Nutrition Facts
37

RSG Alfredo Sausage Pizza 460 calories Recipe

RSG Alfredo Sausage Pizza 460 calories has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium.

The food contains 42.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for RSG Alfredo Sausage Pizza 460 calories, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat36%
 Calories from Carbs39%

Why this is good for you

  • Very high in Protein
  • High in Calcium
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A275 IU5.5%
Vitamin C0.42 mg0.7%
Vitamin D13.6 IU3.4%
Vitamin E0.04 mg0.13%
Thiamin0.02 mg1.1%
Riboflavin0.08 mg4.8%
Niacin0.7 mg3.5%
Vitamin B60.02 mg1.1%
Folate3.2 mcg0.8%
Vitamin B120.03 mcg0.5%
Pantothenic Acid0.28 mg2.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium287 mg28.7%
Iron0.11 mg0.6%
Magnesium2.4 mg0.6%
Phosphorus29 mg2.9%
Potassium58.3 mg1.7%
Sodium1 mg0%
Zinc0.15 mg1%
Copper0.06 mg2.9%
Manganese0.01 mg0.4%
Selenium2 mcg2.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42.6 g14.2%
Dietary Fiber1.6 g6.4%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein28.2 g56.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.6 g27.1%
Saturated Fat7.9 g39.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 450 Calories from Fat 0

% Daily Value *

Total Fat 17.6 g 27.1%

Saturated Fat 7.9 g 39.5%

Trans Fat

Cholesterol 91.1 mg 30.4%

Sodium 1 mg 0%

Total Carbohydrates 42.6 g 14.2%

Dietary Fiber 1.6 g6.4%

Sugars 1.9 g

Protein 28.2 g 56.4%

Vitamin A 5.5% Vitamin C 0.7%

Calcium 28.7% Iron 0.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1223357 Embed Table:

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