Rosemary Roasted Almonds has a average-calorie, low-carb, average-fat and average-protein content.
With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Rosemary Roasted Almonds, and we advise that this food on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 75% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.6 g | 1.2% | ||
Dietary Fiber | 2.1 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.9 g | 15.2% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 111 Calories from Fat 0
% Daily Value *
Total Fat 9.9 g 15.2%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 0 mg
Sodium 94 mg 3.9%
Total Carbohydrates 3.6 g 1.2%
Dietary Fiber 2.1 g8.4%
Sugars
Protein 3.8 g 7.6%
Vitamin A Vitamin C
Calcium 4.5% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 155
Protein 4 g | Carbs 27.5 g | Fat 4.2 g
Per Serving | Calories 102
Protein 3.2 g | Carbs 24 g | Fat 0.4 g
Per Serving | Calories 495
Protein 67 g | Carbs 1 g | Fat 25 g
Per Serving | Calories 1093
Protein 34 g | Carbs 60 g | Fat 87 g
Per Serving | Calories 351
Protein 11.7 g | Carbs 50.3 g | Fat 13.8 g
Per Serving | Calories 331
Protein 50.4 g | Carbs 9.4 g | Fat 8.8 g
Per Serving | Calories 196
Protein 8.2 g | Carbs 30 g | Fat 4.9 g
Per Serving | Calories 119
Protein 3 g | Carbs 11 g | Fat 8 g