Rockin' Whole Wheat French Toast has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 24.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine.
Based on the composite nutritive standing Rockin' Whole Wheat French Toast has been given a composite ranking of 59, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 22% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 75 IU | 1.5% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 6.4 IU | 1.6% | ||
Vitamin E | 0.8 mg | 2.7% | ||
Thiamin | 0.12 mg | 8.1% | ||
Riboflavin | 0.16 mg | 9.7% | ||
Niacin | 1.7 mg | 8.4% | ||
Vitamin B6 | 0.1 mg | 5.2% | ||
Folate | 30 mcg | 7.5% | ||
Vitamin B12 | 0.14 mcg | 2.4% | ||
Pantothenic Acid | 0.31 mg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32 mg | 3.2% | ||
Iron | 1.7 mg | 9.6% | ||
Magnesium | 39.6 mg | 9.9% | ||
Phosphorus | 114 mg | 11.4% | ||
Potassium | 172.2 mg | 4.9% | ||
Sodium | 178.5 mg | 7.4% | ||
Zinc | 0.86 mg | 5.7% | ||
Copper | 0.12 mg | 6.1% | ||
Manganese | 0.93 mg | 46.5% | ||
Selenium | 21.7 mcg | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.5 g | 8.2% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.7 g | 5.7% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 151 Calories from Fat 0
% Daily Value *
Total Fat 3.7 g 5.7%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 50.8 mg 16.9%
Sodium 178.5 mg 7.4%
Total Carbohydrates 24.5 g 8.2%
Dietary Fiber 3 g12%
Sugars 0.1 g
Protein 5.6 g 11.2%
Vitamin A 1.5% Vitamin C 0.3%
Calcium 3.2% Iron 9.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 296
Protein 2.8 g | Carbs 40.9 g | Fat 12.7 g
Per 100g | Calories 203
Protein 6.8 g | Carbs 33.1 g | Fat 5.1 g
Per Serving | Calories 237
Protein 9.4 g | Carbs 24.9 g | Fat 11.3 g
Per Serving | Calories 214
Protein 16.1 g | Carbs 26.4 g | Fat 7.2 g
Per Serving | Calories 280
Protein 11.8 g | Carbs 47.5 g | Fat 6 g
Per Serving | Calories 206
Protein 25.6 g | Carbs 15.8 g | Fat 5.2 g
Per Serving | Calories 212
Protein 7.7 g | Carbs 21.7 g | Fat 10.3 g
Per Serving | Calories 256
Protein 9.7 g | Carbs 29.4 g | Fat 10.9 g