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Roasted vegetable and feta pizza - Recipe and Nutrition Facts
76

Roasted vegetable and feta pizza Recipe

Roasted vegetable and feta pizza has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C and Riboflavin.

The food contains 48.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Roasted vegetable and feta pizza, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat48%
 Calories from Carbs41%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Riboflavin
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2875 IU57.5%
Vitamin C90.7 mg151.2%
Vitamin D0 IU
Vitamin E2.1 mg6.9%
Thiamin0.15 mg10.1%
Riboflavin0.35 mg20.5%
Niacin1.1 mg5.7%
Vitamin B60.45 mg22.6%
Folate47.6 mcg11.9%
Vitamin B120.48 mcg8%
Pantothenic Acid0.49 mg4.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium268 mg26.8%
Iron2.7 mg15%
Magnesium31.6 mg7.9%
Phosphorus153 mg15.3%
Potassium389.7 mg11.1%
Sodium434.1 mg18.1%
Zinc1.2 mg8%
Copper0.13 mg6.6%
Manganese0.32 mg16%
Selenium5.2 mcg7.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate48.2 g16.1%
Dietary Fiber5.2 g20.8%
Sugars5.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.5 g27%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.9 g38.3%
Saturated Fat7.1 g35.5%
Monounsaturated Fat11.3 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 458 Calories from Fat 0

% Daily Value *

Total Fat 24.9 g 38.3%

Saturated Fat 7.1 g 35.5%

Trans Fat

Cholesterol 25.2 mg 8.4%

Sodium 434.1 mg 18.1%

Total Carbohydrates 48.2 g 16.1%

Dietary Fiber 5.2 g20.8%

Sugars 5.8 g

Protein 13.5 g 27%

Vitamin A 57.5% Vitamin C 151.2%

Calcium 26.8% Iron 15%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=561341 Embed Table:

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