Roasted Potato Salad with Mustard Dressing 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Roasted Potato Salad with Mustard Dressing 1 has been given a composite ranking of 72, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 26% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.3 g | 12.1% | ||
Dietary Fiber | 3.7 g | 14.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 224 Calories from Fat 60
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 7 mg 2.3%
Sodium 427 mg 17.8%
Total Carbohydrates 36.3 g 12.1%
Dietary Fiber 3.7 g14.8%
Sugars
Protein 6 g 12%
Vitamin A Vitamin C
Calcium 4.1% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 219
Protein 2.5 g | Carbs 20.3 g | Fat 14.7 g
Per Serving | Calories 98
Protein 1.7 g | Carbs 17 g | Fat 2.8 g
Per Serving | Calories 248
Protein 4.9 g | Carbs 33 g | Fat 11 g
Per Serving | Calories 139
Protein 3.7 g | Carbs 25.2 g | Fat 3.4 g
Per Serving | Calories 347
Protein 4 g | Carbs 32 g | Fat 22 g
Per Serving | Calories 265
Protein 3.8 g | Carbs 25 g | Fat 19 g
Per Serving | Calories 131
Protein 2.6 g | Carbs 29.4 g | Fat 1.7 g
Per Serving | Calories 158
Protein 6.2 g | Carbs 26.2 g | Fat 3.3 g