Roasted Poblano Chilies has a low-calorie, low-carb, low-fat and low-protein content.
With 2.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Roasted Poblano Chilies has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 4% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 7.7 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10 g | 3.3% | ||
Dietary Fiber | 1.6 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.2 g | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.2 g | 0.31% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 44 Calories from Fat 2
% Daily Value *
Total Fat 0.2 g 0.31%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 7.7 mg 0.3%
Total Carbohydrates 10 g 3.3%
Dietary Fiber 1.6 g6.4%
Sugars
Protein 2.2 g 4.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 512
Protein 27 g | Carbs 32 g | Fat 31 g
Per Serving | Calories 128
Protein 16 g | Carbs 19 g | Fat 2 g
Per Serving | Calories 672
Protein 68 g | Carbs 19 g | Fat 35 g
Per Serving | Calories 334
Protein 31.6 g | Carbs 22.5 g | Fat 14.2 g
Per Serving | Calories 186
Protein 4.8 g | Carbs 42.5 g | Fat 0.6 g
Per Serving | Calories 387
Protein 39.9 g | Carbs 31.9 g | Fat 12.8 g
Per Serving | Calories 641
Protein 44 g | Carbs 58 g | Fat 26 g
Per Serving | Calories 219
Protein 16 g | Carbs 6.7 g | Fat 14 g