Roasted Garlic-and-Rosemary Souffl 1 has a average-calorie, low-carb, average-fat and average-protein content.
With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Roasted Garlic-and-Rosemary Souffl 1 has been given a composite ranking of 14, and sparingly.
Calories from Protein | 30% | |
Calories from Fat | 30% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | ||
Dietary Fiber | 0.4 g | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.2 g | 16.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.7 g | 5.7% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 111 Calories from Fat 33
% Daily Value *
Total Fat 3.7 g 5.7%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 78 mg 26%
Sodium 268 mg 11.2%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 0.4 g1.6%
Sugars
Protein 8.2 g 16.4%
Vitamin A Vitamin C
Calcium 15.7% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 119
Protein 2.1 g | Carbs 25.4 g | Fat 1.1 g
Per Serving | Calories 28
Protein 0 g | Carbs 0.8 g | Fat 2.6 g
Per Serving | Calories 323
Protein 12 g | Carbs 64 g | Fat 3 g
Per Serving | Calories 111
Protein 1.8 g | Carbs 19.2 g | Fat 3.8 g
Per Serving | Calories 241
Protein 13.5 g | Carbs 29.5 g | Fat 7.7 g
Per Serving | Calories 482
Protein 46.5 g | Carbs 45.6 g | Fat 11.8 g
Per Serving | Calories 103
Protein 3.1 g | Carbs 16 g | Fat 4 g
Per Serving | Calories 58
Protein 3 g | Carbs 11.6 g | Fat 0 g