Roasted-Corn-and-Tomato Tart has a average-calorie, average-carb, average-fat and average-protein content.
With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Roasted-Corn-and-Tomato Tart has been given a composite ranking of 74, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 30% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.4 g | 13.5% | ||
Dietary Fiber | 3.3 g | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.4 g | 14.5% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 4.9 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 279 Calories from Fat 84
% Daily Value *
Total Fat 9.4 g 14.5%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 9 mg 3%
Sodium 439 mg 18.3%
Total Carbohydrates 40.4 g 13.5%
Dietary Fiber 3.3 g13.2%
Sugars
Protein 9.8 g 19.6%
Vitamin A Vitamin C
Calcium 17.5% Iron 12.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 279
Protein 2.9 g | Carbs 30 g | Fat 17 g
Per Serving | Calories 201
Protein 4.6 g | Carbs 30 g | Fat 7.3 g
Per Serving | Calories 315
Protein 9 g | Carbs 23 g | Fat 22 g
Per Serving | Calories 270
Protein 6.1 g | Carbs 45.7 g | Fat 9 g
Per Serving | Calories 394
Protein 7.3 g | Carbs 49 g | Fat 19 g
Per Serving | Calories 430
Protein 5 g | Carbs 45 g | Fat 26 g
Per Serving | Calories 71
Protein 1.1 g | Carbs 11.9 g | Fat 2.1 g
Per Serving | Calories 273
Protein 5.8 g | Carbs 44.8 g | Fat 8.2 g