Roasted Brussels Sprouts l'Orange has a low-calorie, low-carb, average-fat and average-protein content.
With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Roasted Brussels Sprouts l'Orange has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 41% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12 g | 4% | ||
Dietary Fiber | 4.4 g | 17.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 3.3 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 96 Calories from Fat 0
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 319 mg 13.3%
Total Carbohydrates 12 g 4%
Dietary Fiber 4.4 g17.6%
Sugars
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 5.1% Iron 9.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 109
Protein 0.2 g | Carbs 29.1 g | Fat 0 g
Per Serving | Calories 183
Protein 1.6 g | Carbs 41.5 g | Fat 2.3 g
Per Serving | Calories 84
Protein 1.3 g | Carbs 15.5 g | Fat 2.7 g
Per Serving | Calories 286
Protein 5.3 g | Carbs 41.9 g | Fat 11.7 g
Per Serving | Calories 248
Protein 28.6 g | Carbs 21.7 g | Fat 4.9 g
Per Serving | Calories 290
Protein 11.1 g | Carbs 41 g | Fat 9.6 g
Per Serving | Calories 94
Protein 1 g | Carbs 12 g | Fat 6 g
Per Serving | Calories 193
Protein 3.2 g | Carbs 8.8 g | Fat 17.1 g