Iranian Haroset 2 has a low-calorie, average-carb, low-fat and low-protein content.
With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Iranian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Iranian Haroset 2, and we advise that this food on a regular basis.
Calories from Protein | 6% | |
Calories from Fat | 27% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.5 g | 5.2% | ||
Dietary Fiber | 2.1 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.3 g | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 84 Calories from Fat 24
% Daily Value *
Total Fat 2.7 g 4.2%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 1 mg 0%
Total Carbohydrates 15.5 g 5.2%
Dietary Fiber 2.1 g8.4%
Sugars
Protein 1.3 g 2.6%
Vitamin A Vitamin C
Calcium 1.6% Iron 2.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 96
Protein 4 g | Carbs 12 g | Fat 4.9 g
Per Serving | Calories 109
Protein 0.2 g | Carbs 29.1 g | Fat 0 g
Per Serving | Calories 286
Protein 5.3 g | Carbs 41.9 g | Fat 11.7 g
Per Serving | Calories 158
Protein 4.9 g | Carbs 26.6 g | Fat 3.3 g
Per Serving | Calories 228
Protein 8.7 g | Carbs 33.3 g | Fat 7.9 g
Per Serving | Calories 251
Protein 3.4 g | Carbs 51.5 g | Fat 6 g
Per Serving | Calories 266
Protein 9.5 g | Carbs 41 g | Fat 8.2 g
Per Serving | Calories 20
Protein 1.5 g | Carbs 2.8 g | Fat 0.7 g