Homestyle Pot Roast 2 has a average-calorie, average-carb, average-fat and very high-protein content.
With 28.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Homestyle Pot Roast 2, and we advise that this food in moderation.
Calories from Protein | 47% | |
Calories from Fat | 18% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.7 g | 7.2% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.6 g | 57.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 248 Calories from Fat 45
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 205 mg 8.5%
Total Carbohydrates 21.7 g 7.2%
Dietary Fiber 0 g
Sugars
Protein 28.6 g 57.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 328
Protein 3 g | Carbs 60 g | Fat 8 g
Per Serving | Calories 91
Protein 3.9 g | Carbs 13.8 g | Fat 2.2 g
Per Serving | Calories 414
Protein 20 g | Carbs 43 g | Fat 19 g
Per Serving | Calories 183
Protein 1.6 g | Carbs 41.5 g | Fat 2.3 g
Per Serving | Calories 45
Protein 5.2 g | Carbs 3.3 g | Fat 1.3 g
Per Serving | Calories 442
Protein 24 g | Carbs 71 g | Fat 6.3 g
Per Serving | Calories 253
Protein 32 g | Carbs 2.5 g | Fat 12 g
Per Serving | Calories 364
Protein 27.7 g | Carbs 51.6 g | Fat 4.6 g