Roast Turkey with Garlic, Sage, and Lemon has a very high-calorie, low-carb, high-fat and very high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 68 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Roast Turkey with Garlic, Sage, and Lemon has been given a composite ranking of 28, and in moderation.
Calories from Protein | 49% | |
Calories from Fat | 51% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 367 mg | 15.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 68 g | 136% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32 g | 49.2% | ||
Saturated Fat | 8 g | 40% |
Serving size
Amount Per Serving
Calories 583 Calories from Fat 286
% Daily Value *
Total Fat 32 g 49.2%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 229 mg 76.3%
Sodium 367 mg 15.3%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 68 g 136%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 358
Protein 35.9 g | Carbs 38.6 g | Fat 6.6 g
Per Serving | Calories 544
Protein 68 g | Carbs 0 g | Fat 28 g
Per Serving | Calories 250
Protein 32 g | Carbs 1.2 g | Fat 12 g
Per Serving | Calories 438
Protein 67.4 g | Carbs 15.9 g | Fat 9.9 g
Per Serving | Calories 390
Protein 26 g | Carbs 11 g | Fat 27 g
Per Serving | Calories 411
Protein 22.8 g | Carbs 49.9 g | Fat 14 g
Per Serving | Calories 332
Protein 24.9 g | Carbs 39.5 g | Fat 7.9 g
Per Serving | Calories 284
Protein 10.5 g | Carbs 46.4 g | Fat 6.8 g