Rice Pudding 37 has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Irish cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Rice Pudding 37 has been given a composite ranking of 17, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 50% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 239 mg | 23.9% | Top 10% | Very High |
Iron | 1 mg | 5.6% | Mid 40% | Average |
Potassium | 386 mg | 11% | Mid 40% | Average |
Sodium | 135 mg | 5.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43 g | 14.3% | Top 30% | High |
Dietary Fiber | 0.68 g | 2.7% | Mid 40% | Average |
Sugars | 24 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | Top 30% | High |
Saturated Fat | 14 g | 70% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 427 Calories from Fat 204
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 133 mg 44.3%
Sodium 135 mg 5.6%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 0.68 g2.7%
Sugars 24 g
Protein 8 g 16%
Vitamin A 0% Vitamin C
Calcium 23.9% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 131
Protein 6 g | Carbs 19 g | Fat 5 g
Per Serving | Calories 479
Protein 10 g | Carbs 69 g | Fat 16 g
Per Serving | Calories 1158
Protein 22 g | Carbs 133 g | Fat 65 g
Per Serving | Calories 725
Protein 7 g | Carbs 95 g | Fat 38 g
Per Serving | Calories 1070
Protein 86 g | Carbs 64 g | Fat 52 g
Per Serving | Calories 692
Protein 81 g | Carbs 2 g | Fat 39 g
Per Serving | Calories 178
Protein 5 g | Carbs 26 g | Fat 6 g
Per Serving | Calories 367
Protein 9 g | Carbs 14 g | Fat 25 g