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Rhonda's Lemon Chicken Pasta - Recipe and Nutrition Facts
80

Rhonda's Lemon Chicken Pasta Recipe

Rhonda's Lemon Chicken Pasta has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Niacin and Pantothenic Acid.

The food contains 64.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Rhonda's Lemon Chicken Pasta, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat31%
 Calories from Carbs49%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A905 IU18.1%
Vitamin C61.7 mg102.8%
Vitamin D0 IU
Vitamin E0.2 mg0.67%
Thiamin0.08 mg5.6%
Riboflavin0.2 mg12%
Niacin8.3 mg41.4%
Vitamin B60.49 mg24.5%
Folate22.4 mcg5.6%
Vitamin B120.31 mcg5.2%
Pantothenic Acid3.2 mg31.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium122 mg12.2%
Iron1.4 mg7.6%
Magnesium34 mg8.5%
Phosphorus186 mg18.6%
Potassium513.4 mg14.7%
Sodium194.8 mg8.1%
Zinc1.7 mg11.1%
Copper0.7 mg34.8%
Manganese0.21 mg10.4%
Selenium30.6 mcg43.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate64.2 g21.4%
Dietary Fiber10.8 g43.2%
Sugars8.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.5 g53%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.5 g28.5%
Saturated Fat2.6 g13%
Monounsaturated Fat8.2 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 506 Calories from Fat 0

% Daily Value *

Total Fat 18.5 g 28.5%

Saturated Fat 2.6 g 13%

Trans Fat

Cholesterol 40.6 mg 13.5%

Sodium 194.8 mg 8.1%

Total Carbohydrates 64.2 g 21.4%

Dietary Fiber 10.8 g43.2%

Sugars 8.7 g

Protein 26.5 g 53%

Vitamin A 18.1% Vitamin C 102.8%

Calcium 12.2% Iron 7.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1603539 Embed Table:

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