Refreshing Summer Rolls has a average-calorie, average-carb, low-fat and high-protein content.
The food contains 20.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Refreshing Summer Rolls, and we advise that this food in moderation.
Calories from Protein | 34% | |
Calories from Fat | 6% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 245 IU | 4.9% | ||
Vitamin C | 7.3 mg | 12.1% | ||
Vitamin D | 68.8 IU | 17.2% | ||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.02 mg | 1.3% | ||
Riboflavin | 0.02 mg | 1.2% | ||
Niacin | 1.2 mg | 6.2% | ||
Vitamin B6 | 0.07 mg | 3.5% | ||
Folate | 9.2 mcg | 2.3% | ||
Vitamin B12 | 0.53 mcg | 8.8% | ||
Pantothenic Acid | 0.17 mg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32 mg | 3.2% | ||
Iron | 1.4 mg | 7.9% | ||
Magnesium | 20.4 mg | 5.1% | ||
Phosphorus | 99 mg | 9.9% | ||
Potassium | 140 mg | 4% | ||
Sodium | 157.1 mg | 6.5% | ||
Zinc | 0.56 mg | 3.7% | ||
Copper | 0.13 mg | 6.5% | ||
Manganese | 0.06 mg | 3% | ||
Selenium | 17.4 mcg | 24.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.6 g | 6.9% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.7 g | 23.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 138 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 68.9 mg 23%
Sodium 157.1 mg 6.5%
Total Carbohydrates 20.6 g 6.9%
Dietary Fiber 1.1 g4.4%
Sugars 0.7 g
Protein 11.7 g 23.4%
Vitamin A 4.9% Vitamin C 12.1%
Calcium 3.2% Iron 7.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 247
Protein 16.9 g | Carbs 25.1 g | Fat 9 g
Per Serving | Calories 193
Protein 20.4 g | Carbs 11.4 g | Fat 6.6 g
Per Serving | Calories 313
Protein 21.5 g | Carbs 14.7 g | Fat 18.1 g
Per Serving | Calories 526
Protein 25.3 g | Carbs 96.6 g | Fat 6.7 g
Per Serving | Calories 173
Protein 7.7 g | Carbs 24.2 g | Fat 6.9 g
Per Serving | Calories 460
Protein 7 g | Carbs 60 g | Fat 23 g
Per Serving | Calories 83
Protein 7.6 g | Carbs 8 g | Fat 2.5 g
Per Serving | Calories 213
Protein 25.1 g | Carbs 22.8 g | Fat 2.5 g