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Reduced Calorie Honey Mustard Salad Dressing - Nutrition Facts
77

Reduced Calorie Honey Mustard Salad Dressing

Salad Dressing, Honey Mustard Dressing, Reduced Calorie has a average-calorie, average-carb, average-fat and low-protein content.

The food contains 29.27g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.98 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is very high.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Salad Dressing, Honey Mustard Dressing, Reduced Calorie has been given a composite ranking of 77, and in moderation.

Calorie Breakdown

 Calories from Protein2%
 Calories from Fat43%
 Calories from Carbs55%

Why this is good for you

  • No Cholesterol
  • Low in Saturated Fat

Why this is bad for you

  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A14 IU0.3%Mid 40%Average
Retinol0 mcg
Retinol Activity Equivalent1 mcg
Alpha Carotene0 mcg
Beta Carotene6 mcg
Beta Cryptoxanthin5 mcg
Lycopene0 mcg
Lutein Zeaxanthin4 mcg
Vitamin C0.4 mg0.67%Mid 40%Average
Vitamin E1.5 mg4.9%Top 30%High
Vitamin K13.3 mcg16.6%Top 30%High
Thiamin0.07 mg4.7%Mid 40%Average
Riboflavin0.01 mg0.76%Bottom 10%Very Low
Niacin0.12 mg0.59%Bottom 30%Low
Vitamin B60.02 mg1%Bottom 30%Low
Folate2 mcg0.5%Mid 40%Average
Food Folate2 mcg
Folic Acid0 mcg
Dietary Folate Equivalents2 mcg
Vitamin B120 mcg
Pantothenic Acid0.07 mg0.71%Mid 40%Average
Choline4.9 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium67 mg6.7%Top 30%High
Iron0.41 mg2.3%Bottom 30%Low
Magnesium12 mg3%Bottom 30%Low
Phosphorus28 mg2.8%Bottom 30%Low
Potassium55 mg1.6%Bottom 10%Very Low
Sodium900.1 mg37.5%Top 10%Very High
Zinc0.17 mg1.1%Bottom 30%Low
Copper0.02 mg1.2%Bottom 30%Low
Manganese0.14 mg7.2%Mid 40%Average
Selenium6.8 mcg9.7%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.3 g9.8%Top 30%High
Dietary Fiber0.8 g3.2%Mid 40%Average
Sugars18.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.98 g2%Bottom 30%Low

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10 g15.4%Mid 40%Average
Saturated Fat0.83 g4.2%Mid 40%Average
Monounsaturated Fat5.6 g
Polyunsaturated Fat3.2 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids916.1 mg
Total Omega 6 Fatty Acids2221.9 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water57.2 g
Ash2.6 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 207 Calories from Fat 90

% Daily Value *

Total Fat 10 g 15.4%

Saturated Fat 0.83 g 4.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 900.1 mg 37.5%

Total Carbohydrates 29.3 g 9.8%

Dietary Fiber 0.8 g3.2%

Sugars 18.3 g

Protein 0.98 g 2%

Vitamin A 0.3% Vitamin C 0.67%

Calcium 6.7% Iron 2.3%

*Based on a 2000 Calorie diet

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