Red Pepper Hummus Recipe has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 112.44g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.01 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Middle Eastern cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for Red Pepper Hummus Recipe, and we advise that this food on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 55% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.4 g | 6.5% | Mid 40% | Average |
Dietary Fiber | 4.1 g | 16.4% | Top 10% | Very High |
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | Top 30% | High |
Saturated Fat | 1.8 g | 8.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1207 Calories from Fat 656
% Daily Value *
Total Fat 75.4 g 116%
Saturated Fat 10.3 g 51.4%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1384 mg 57.7%
Total Carbohydrates 112.4 g 37.5%
Dietary Fiber 23.7 g94.8%
Sugars 1.3 g
Protein 28 g 56%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 279
Protein 14 g | Carbs 36 g | Fat 10 g
Per 100g | Calories 150
Protein 4.6 g | Carbs 23 g | Fat 4.4 g
Per Serving | Calories 3435
Protein 41 g | Carbs 281 g | Fat 241 g
Per Serving | Calories 258
Protein 31 g | Carbs 15 g | Fat 9 g
Per Serving | Calories 103
Protein 3.3 g | Carbs 18.9 g | Fat 1.8 g
Per Serving | Calories 268
Protein 6.2 g | Carbs 44.4 g | Fat 6.8 g
Per Serving | Calories 61
Protein 1.6 g | Carbs 6.6 g | Fat 3.8 g
Per Serving | Calories 173
Protein 4.3 g | Carbs 20.1 g | Fat 8.8 g