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Rachel Rays Israeli Spice Chicken - Recipe and Nutrition Facts
61

Rachel Rays Israeli Spice Chicken Recipe

Rachel Rays Israeli Spice Chicken has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6 and Niacin.

The food contains 3.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 55.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.09 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Israeli cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Rachel Rays Israeli Spice Chicken, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein74%
 Calories from Fat22%
 Calories from Carbs4%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • High in Iron
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1565 IU31.3%
Vitamin C5.3 mg8.8%
Vitamin D0 IU
Vitamin E0.78 mg2.6%
Thiamin0.2 mg13.3%
Riboflavin0.28 mg16.2%
Niacin27 mg135%
Vitamin B61.4 mg71.2%
Folate13.6 mcg3.4%
Vitamin B120.9 mcg15%
Pantothenic Acid2 mg19.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium62 mg6.2%
Iron4.1 mg22.7%
Magnesium82 mg20.5%
Phosphorus487 mg48.7%
Potassium720.4 mg20.6%
Sodium1 mg0%
Zinc2.1 mg14.3%
Copper0.14 mg7.1%
Manganese0.17 mg8.6%
Selenium42.4 mcg60.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.1 g1%
Dietary Fiber1.6 g6.4%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein55.5 g111%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.3 g11.2%
Saturated Fat1.3 g6.5%
Monounsaturated Fat3.6 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 309 Calories from Fat 0

% Daily Value *

Total Fat 7.3 g 11.2%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 137.1 mg 45.7%

Sodium 1 mg 0%

Total Carbohydrates 3.1 g 1%

Dietary Fiber 1.6 g6.4%

Sugars 0.4 g

Protein 55.5 g 111%

Vitamin A 31.3% Vitamin C 8.8%

Calcium 6.2% Iron 22.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=404285 Embed Table:

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