Quixtar - Nabisco Minis Oreo, Variety Pack has a high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 71.66g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.66 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 5.62 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Quixtar - Nabisco Minis Oreo, Variety Pack, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 37% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% | Mid 40% | Average |
Thiamin | 0.13 mg | 8.9% | Bottom 30% | Low |
Riboflavin | 0.17 mg | 10.2% | Bottom 30% | Low |
Niacin | 2.2 mg | 11% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18 mg | 1.8% | Mid 40% | Average |
Iron | 5.6 mg | 31.2% | Top 10% | Very High |
Phosphorus | 99 mg | 9.9% | Bottom 30% | Low |
Potassium | 190 mg | 5.4% | Mid 40% | Average |
Sodium | 552 mg | 23% | Top 30% | High |
Zinc | 0.91 mg | 6.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.7 g | 23.9% | Top 30% | High |
Dietary Fiber | 3.3 g | 13.2% | Top 30% | High |
Sugars | 39.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.5 g | 30.1% | Top 30% | High |
Saturated Fat | 6.2 g | 31.1% | Top 30% | High |
Serving size
Amount Per Serving
Calories 465 Calories from Fat 176
% Daily Value *
Total Fat 19.5 g 30.1%
Saturated Fat 6.2 g 31.1%
Trans Fat
Cholesterol
Sodium 552 mg 23%
Total Carbohydrates 71.7 g 23.9%
Dietary Fiber 3.3 g13.2%
Sugars 39.1 g
Protein 4.7 g 9.3%
Vitamin A 0% Vitamin C
Calcium 1.8% Iron 31.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 440
Protein 4 g | Carbs 64 g | Fat 20 g
Per 100g | Calories 489
Protein 3.3 g | Carbs 65.1 g | Fat 22.8 g
Per 100g | Calories 451
Protein 0 g | Carbs 67.7 g | Fat 18.8 g
Per 100g | Calories 511
Protein 3 g | Carbs 69.1 g | Fat 24 g
Per 100g | Calories 106
Protein 1.8 g | Carbs 22 g | Fat 0.88 g
Per 100g | Calories 40
Protein 2.6 g | Carbs 4.4 g | Fat 1.5 g
Per 100g | Calories 71
Protein 11.2 g | Carbs 1.28 g | Fat 1.9 g
Per 100g | Calories 355
Protein 9.7 g | Carbs 74.2 g | Fat 1.6 g