quick fix trail mix has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 36.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for quick fix trail mix, and we advise that this food on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 44% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 35 IU | 0.7% | ||
Vitamin C | 0.84 mg | 1.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 4.5 mg | 14.9% | ||
Thiamin | 0.09 mg | 6% | ||
Riboflavin | 0.2 mg | 11.6% | ||
Niacin | 0.88 mg | 4.4% | ||
Vitamin B6 | 0.09 mg | 4.5% | ||
Folate | 7.2 mcg | 1.8% | ||
Vitamin B12 | 0.05 mcg | 0.9% | ||
Pantothenic Acid | 0.13 mg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 83 mg | 8.3% | ||
Iron | 1.7 mg | 9.7% | ||
Magnesium | 87.6 mg | 21.9% | ||
Phosphorus | 138 mg | 13.8% | ||
Potassium | 443.8 mg | 12.7% | ||
Sodium | 75.8 mg | 3.2% | ||
Zinc | 1.9 mg | 12.6% | ||
Copper | 0.38 mg | 18.8% | ||
Manganese | 0.57 mg | 28.4% | ||
Selenium | 1.4 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.7 g | 12.2% | ||
Dietary Fiber | 3.4 g | 13.6% | ||
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 7.1 g | |||
Polyunsaturated Fat | 3.1 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 0
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 3.1 mg 1%
Sodium 75.8 mg 3.2%
Total Carbohydrates 36.7 g 12.2%
Dietary Fiber 3.4 g13.6%
Sugars 1.5 g
Protein 7.1 g 14.2%
Vitamin A 0.7% Vitamin C 1.4%
Calcium 8.3% Iron 9.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 99
Protein 1.3 g | Carbs 18.2 g | Fat 2.4 g
Per Serving | Calories 140
Protein 2.6 g | Carbs 25 g | Fat 4 g
Per Serving | Calories 88
Protein 1.9 g | Carbs 21.6 g | Fat 2.4 g
Per Serving | Calories 175
Protein 3.1 g | Carbs 26.8 g | Fat 7.3 g
Per Serving | Calories 69
Protein 4.4 g | Carbs 4.3 g | Fat 4 g
Per Serving | Calories 497
Protein 24.6 g | Carbs 57.1 g | Fat 19 g
Per Serving | Calories 174
Protein 4.3 g | Carbs 30.1 g | Fat 4.3 g
Per Serving | Calories 183
Protein 13.3 g | Carbs 31.1 g | Fat 1 g