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Quick and Simple Breakfast Burrito - Recipe and Nutrition Facts
69

Quick and Simple Breakfast Burrito Recipe

Quick and Simple Breakfast Burrito has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6 and Riboflavin.

The food contains 33.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Mexican cuisine. Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Quick and Simple Breakfast Burrito, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat33%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Riboflavin
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3025 IU60.5%
Vitamin C5.6 mg9.3%
Vitamin D24 IU6%
Vitamin E0.88 mg2.9%
Thiamin0.17 mg11.1%
Riboflavin0.75 mg43.9%
Niacin0.62 mg3.1%
Vitamin B60.48 mg24%
Folate47.6 mcg11.9%
Vitamin B121.2 mcg20%
Pantothenic Acid1 mg10%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium134 mg13.4%
Iron3.3 mg18.6%
Magnesium15.2 mg3.8%
Phosphorus40 mg4%
Potassium189.9 mg5.4%
Sodium846.8 mg35.3%
Zinc0.92 mg6.1%
Copper0.04 mg1.9%
Manganese0.19 mg9.3%
Selenium2 mcg2.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.2 g11.1%
Dietary Fiber8 g32%
Sugars1.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.6 g51.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.8 g19.7%
Saturated Fat3.7 g18.5%
Monounsaturated Fat0.3 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 333 Calories from Fat 0

% Daily Value *

Total Fat 12.8 g 19.7%

Saturated Fat 3.7 g 18.5%

Trans Fat

Cholesterol 30 mg 10%

Sodium 846.8 mg 35.3%

Total Carbohydrates 33.2 g 11.1%

Dietary Fiber 8 g32%

Sugars 1.6 g

Protein 25.6 g 51.2%

Vitamin A 60.5% Vitamin C 9.3%

Calcium 13.4% Iron 18.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=622101 Embed Table:

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