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Pumpkin Wheat Honey Muffins - Chocolate Chip - Recipe and Nutrition Facts
60

Pumpkin Wheat Honey Muffins - Chocolate Chip Recipe

Pumpkin Wheat Honey Muffins - Chocolate Chip has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 34.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to European cuisine.

Based on the composite nutritive standing Pumpkin Wheat Honey Muffins - Chocolate Chip has been given a composite ranking of 60, and in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat42%
 Calories from Carbs52%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A815 IU16.3%
Vitamin C0.84 mg1.4%
Vitamin D4.4 IU1.1%
Vitamin E2.1 mg6.9%
Thiamin0.01 mg0.9%
Riboflavin0.07 mg3.9%
Niacin0.12 mg0.6%
Vitamin B60.02 mg1.2%
Folate6 mcg1.5%
Vitamin B120.08 mcg1.4%
Pantothenic Acid0.15 mg1.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium32 mg3.2%
Iron0.63 mg3.5%
Magnesium12 mg3%
Phosphorus37 mg3.7%
Potassium95 mg2.7%
Sodium229.7 mg9.6%
Zinc0.27 mg1.8%
Copper0.08 mg4.1%
Manganese0.12 mg6%
Selenium3.2 mcg4.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.2 g11.4%
Dietary Fiber2.5 g10%
Sugars21.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.5 g7%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.3 g18.9%
Saturated Fat2.2 g11%
Monounsaturated Fat6.4 g
Polyunsaturated Fat2.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 241 Calories from Fat 0

% Daily Value *

Total Fat 12.3 g 18.9%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 35.4 mg 11.8%

Sodium 229.7 mg 9.6%

Total Carbohydrates 34.2 g 11.4%

Dietary Fiber 2.5 g10%

Sugars 21.7 g

Protein 3.5 g 7%

Vitamin A 16.3% Vitamin C 1.4%

Calcium 3.2% Iron 3.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1433953 Embed Table:

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