Pumpkin Spice Latte 1 has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin D and Riboflavin.
The food contains 20.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Pumpkin Spice Latte 1 has been given a composite ranking of 64, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 24% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 495 IU | 9.9% | ||
Vitamin C | 1.3 mg | 2.2% | ||
Vitamin D | 126.8 IU | 31.7% | ||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.06 mg | 3.7% | ||
Riboflavin | 0.46 mg | 27.1% | ||
Niacin | 0.36 mg | 1.8% | ||
Vitamin B6 | 0.11 mg | 5.6% | ||
Folate | 15.2 mcg | 3.8% | ||
Vitamin B12 | 1.1 mcg | 17.9% | ||
Pantothenic Acid | 0.88 mg | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 329 mg | 32.9% | ||
Iron | 1.2 mg | 6.5% | ||
Magnesium | 34.4 mg | 8.6% | ||
Phosphorus | 238 mg | 23.8% | ||
Potassium | 403.1 mg | 11.5% | ||
Sodium | 110.3 mg | 4.6% | ||
Zinc | 1.2 mg | 7.7% | ||
Copper | 0.05 mg | 2.6% | ||
Manganese | 0.89 mg | 44.7% | ||
Selenium | 8.5 mcg | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.1 g | 6.7% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 14.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.5 g | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.3% | ||
Saturated Fat | 2.9 g | 14.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 142 Calories from Fat 0
% Daily Value *
Total Fat 4.1 g 6.3%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 12.2 mg 4.1%
Sodium 110.3 mg 4.6%
Total Carbohydrates 20.1 g 6.7%
Dietary Fiber 0.8 g3.2%
Sugars 14.1 g
Protein 8.5 g 17%
Vitamin A 9.9% Vitamin C 2.2%
Calcium 32.9% Iron 6.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 89
Protein 1.7 g | Carbs 11.1 g | Fat 4.5 g
Per Serving | Calories 97
Protein 1.3 g | Carbs 18.6 g | Fat 2 g
Per Serving | Calories 252
Protein 10.5 g | Carbs 43.4 g | Fat 4.7 g
Per Serving | Calories 225
Protein 3.9 g | Carbs 29.3 g | Fat 11 g
Per Serving | Calories 569
Protein 8.7 g | Carbs 84 g | Fat 21.1 g
Per Serving | Calories 96
Protein 4 g | Carbs 14.4 g | Fat 2.8 g
Per Serving | Calories 146
Protein 7.8 g | Carbs 24.9 g | Fat 2.4 g
Per Serving | Calories 97
Protein 4.2 g | Carbs 20.1 g | Fat 1.1 g