Protein Packed Mixed Berry Smoothie has a high-calorie, high-carb, low-fat and high-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 65.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Protein Packed Mixed Berry Smoothie, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 2% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 165 IU | 3.3% | ||
Vitamin C | 30.5 mg | 50.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.1 mg | 3.5% | ||
Thiamin | 0.07 mg | 4.5% | ||
Riboflavin | 0.13 mg | 7.8% | ||
Niacin | 1.4 mg | 7.1% | ||
Vitamin B6 | 0.42 mg | 20.8% | ||
Folate | 40.8 mcg | 10.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.37 mg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 1 mg | 5.6% | ||
Magnesium | 37.2 mg | 9.3% | ||
Phosphorus | 36 mg | 3.6% | ||
Potassium | 409.3 mg | 11.7% | ||
Sodium | 2.1 mg | 0.1% | ||
Zinc | 0.41 mg | 2.7% | ||
Copper | 0.16 mg | 8% | ||
Manganese | 1 mg | 51.4% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.7 g | 21.9% | ||
Dietary Fiber | 7.2 g | 28.8% | ||
Sugars | 21.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.6 g | 35.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 376 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 2.1 mg 0.1%
Total Carbohydrates 65.7 g 21.9%
Dietary Fiber 7.2 g28.8%
Sugars 21.6 g
Protein 17.6 g 35.2%
Vitamin A 3.3% Vitamin C 50.9%
Calcium 3% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 237
Protein 17.1 g | Carbs 28.9 g | Fat 5.8 g
Per Serving | Calories 196
Protein 8.1 g | Carbs 35 g | Fat 2.6 g
Per Serving | Calories 166
Protein 10.1 g | Carbs 29 g | Fat 2.6 g
Per Serving | Calories 238
Protein 16.3 g | Carbs 39.3 g | Fat 1.7 g
Per Serving | Calories 368
Protein 16.1 g | Carbs 56.5 g | Fat 10.7 g
Per Serving | Calories 469
Protein 14.6 g | Carbs 67.7 g | Fat 20.2 g
Per Serving | Calories 244
Protein 15 g | Carbs 27.4 g | Fat 10.1 g
Per Serving | Calories 187
Protein 14.6 g | Carbs 27.2 g | Fat 3.1 g