Pretty Peach Soup has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Pretty Peach Soup has been given a composite ranking of 56, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 10% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 29 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 1 g | 5% |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 30 mg 1.3%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 5 g20%
Sugars 29 g
Protein 4 g 8%
Vitamin A 10% Vitamin C 40%
Calcium 10% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 248
Protein 4.6 g | Carbs 41.7 g | Fat 8.4 g
Per Serving | Calories 156
Protein 1.2 g | Carbs 19.4 g | Fat 7.8 g
Per Serving | Calories 62
Protein 0.83 g | Carbs 12 g | Fat 0.45 g
Per Serving | Calories 139
Protein 10.2 g | Carbs 20.6 g | Fat 3 g
Per Serving | Calories 220
Protein 3 g | Carbs 21 g | Fat 14 g
Per Serving | Calories 190
Protein 8 g | Carbs 15 g | Fat 13 g
Per Serving | Calories 320
Protein 13 g | Carbs 45 g | Fat 11 g
Per Serving | Calories 230
Protein 12 g | Carbs 13 g | Fat 14 g