President's Choice - Triple Chocolate Ice Cream Desserts has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 30.43g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.48 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 3.91 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing President's Choice - Triple Chocolate Ice Cream Desserts has been given a composite ranking of 23, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 43% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 260.9 IU | 5.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 69.6 mg | 7% | Mid 40% | Average |
Iron | 3.9 mg | 21.7% | Top 30% | High |
Sodium | 82.6 mg | 3.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.4 g | 10.1% | Mid 40% | Average |
Dietary Fiber | 0.87 g | 3.5% | Bottom 30% | Low |
Sugars | 22.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.3 g | 17.4% | Mid 40% | Average |
Saturated Fat | 7 g | 34.8% | Top 30% | High |
Total Trans Fatty Acids | 0.3 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 8 g 40%
Trans Fat 0.4 g
Cholesterol 15 mg 5%
Sodium 95 mg 4%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 1 g4%
Sugars 26 g
Protein 4 g 8%
Vitamin A 6% Vitamin C
Calcium 8% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 145
Protein 5.8 g | Carbs 17.4 g | Fat 8.7 g
Per 100g | Calories 240
Protein 4 g | Carbs 28 g | Fat 12.8 g
Per 100g | Calories 280
Protein 3.7 g | Carbs 27.1 g | Fat 17.8 g
Per 100g | Calories 267
Protein 3.8 g | Carbs 34.3 g | Fat 12.4 g
Per 100g | Calories 231
Protein 9.4 g | Carbs 29 g | Fat 8.6 g
Per 100g | Calories 220
Protein 5 g | Carbs 33 g | Fat 8 g
Per 100g | Calories 131
Protein 4.6 g | Carbs 20.6 g | Fat 3.4 g
Per 100g | Calories 121
Protein 7.3 g | Carbs 20.8 g | Fat 0.88 g