President's Choice - Mild Low Fat Refried Beans has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 20.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.28 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing President's Choice - Mild Low Fat Refried Beans has been given a composite ranking of 88, and on a regular basis.
Calories from Protein | 24% | |
Calories from Fat | 7% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.8 g | 6.9% | Mid 40% | Average |
Dietary Fiber | 6.3 g | 25.3% | Top 10% | Very High |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.88 g | 1.4% | Bottom 30% | Low |
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 151 Calories from Fat 10
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat
Trans Fat
Cholesterol
Sodium 352 mg 14.7%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 7.9 g31.6%
Sugars 0.9 g
Protein 9.1 g 18.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 120
Protein 6.3 g | Carbs 14.4 g | Fat 4.3 g
Per 100g | Calories 111
Protein 6.6 g | Carbs 13.5 g | Fat 2.9 g
Per 100g | Calories 99
Protein 7.5 g | Carbs 8.9 g | Fat 3.8 g
Per 100g | Calories 35
Protein 2.3 g | Carbs 4.6 g | Fat 0.38 g
Per 100g | Calories 131
Protein 4.6 g | Carbs 20.6 g | Fat 3.4 g
Per 100g | Calories 235
Protein 3.5 g | Carbs 30.4 g | Fat 11.3 g
Per 100g | Calories 214
Protein 14.3 g | Carbs 19 g | Fat 8.7 g
Per 100g | Calories 51
Protein 0.2 g | Carbs 12 g | Fat 0.2 g