President's Choice - Double Chocolate Mini Tarts has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Iron and Vitamin A.
The food contains 43.75g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.17 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 5.63 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing President's Choice - Double Chocolate Mini Tarts has been given a composite ranking of 6, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 52% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 41.7 mg | 4.2% | Mid 40% | Average |
Iron | 5.6 mg | 31.3% | Top 10% | Very High |
Potassium | 0 mg | |||
Sodium | 250 mg | 10.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.8 g | 14.6% | Top 30% | High |
Dietary Fiber | 4.2 g | 16.7% | Top 30% | High |
Sugars | 22.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.9 g | 35.3% | Top 30% | High |
Saturated Fat | 12.5 g | 62.5% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 0
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 120 mg 5%
Total Carbohydrates 21 g 7%
Dietary Fiber 2 g8%
Sugars 11 g
Protein 2 g 4%
Vitamin A 10% Vitamin C
Calcium 2% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 327
Protein 6.1 g | Carbs 39.9 g | Fat 15.3 g
Per 100g | Calories 259
Protein 0 g | Carbs 62.1 g | Fat 0 g
Per 100g | Calories 437
Protein 10.1 g | Carbs 70.5 g | Fat 13.4 g
Per 100g | Calories 409
Protein 2.9 g | Carbs 59.8 g | Fat 17.5 g
Per 100g | Calories 330
Protein 5 g | Carbs 39 g | Fat 17 g
Per 100g | Calories 111
Protein 1.5 g | Carbs 15.5 g | Fat 4.4 g
Per 100g | Calories 370
Protein 7 g | Carbs 31 g | Fat 24 g
Per 100g | Calories 380
Protein 5 g | Carbs 49 g | Fat 18 g