Beef Sausage, Pre-Cooked has a high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Vitamin B12.
The food contains 0.03g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats. It's high MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Beef Sausage, Pre-Cooked has been given a composite ranking of 1, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 84% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 114 IU | 2.3% | Mid 40% | Average |
Retinol | 23 mcg | |||
Retinol Activity Equivalent | 25 mcg | |||
Alpha Carotene | 11 mcg | |||
Beta Carotene | 11 mcg | |||
Beta Cryptoxanthin | 11 mcg | |||
Lycopene | 15 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0.7 mg | 1.2% | Mid 40% | Average |
Vitamin E | 0.49 mg | 1.6% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0.1 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 2.1 mcg | 2.6% | Mid 40% | Average |
Thiamin | 0.03 mg | 1.9% | Bottom 30% | Low |
Riboflavin | 0.12 mg | 6.9% | Mid 40% | Average |
Niacin | 3.2 mg | 16% | Mid 40% | Average |
Vitamin B6 | 0.19 mg | 9.6% | Mid 40% | Average |
Folate | 5 mcg | 1.3% | Mid 40% | Average |
Food Folate | 5 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 5 mcg | |||
Vitamin B12 | 2 mcg | 33.8% | Top 10% | Very High |
Pantothenic Acid | 0.4 mg | 4% | Top 30% | High |
Choline | 42.8 mg | |||
Betaine | 7.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 15 mg | 1.5% | Mid 40% | Average |
Iron | 1.5 mg | 8.5% | Mid 40% | Average |
Magnesium | 13 mg | 3.3% | Bottom 30% | Low |
Phosphorus | 185 mg | 18.5% | Mid 40% | Average |
Potassium | 234 mg | 6.7% | Mid 40% | Average |
Sodium | 910 mg | 37.9% | Top 10% | Very High |
Zinc | 2.9 mg | 19.5% | Top 30% | High |
Copper | 0.07 mg | 3.3% | Mid 40% | Average |
Manganese | 0.04 mg | 2.1% | Mid 40% | Average |
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.03 g | 0.01% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.5 g | 31% | Top 30% | High |
Tryptophan | 97 mg | |||
Threonine | 585.1 mg | |||
Isoleucine | 609 mg | |||
Leucine | 1089 mg | |||
Lysine | 1140.9 mg | |||
Methionine | 260 mg | |||
Cystine | 146 mg | |||
Phenylalanine | 551 mg | |||
Tyrosine | 425 mg | |||
Valine | 725.1 mg | |||
Arginine | 940 mg | |||
Histidine | 466 mg | |||
Alanine | 983.8 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 2229.1 mg | |||
Glycine | 1160.9 mg | |||
Proline | 795.9 mg | |||
Serine | 590 mg | |||
Hydroxyproline | 323 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37.6 g | 57.8% | Top 10% | Very High |
Saturated Fat | 15.1 g | 75.5% | Top 10% | Very High |
Monounsaturated Fat | 16.4 g | |||
Polyunsaturated Fat | 0.9 g | |||
Total Trans Fatty Acids | 2.4 g | |||
Total Omega 6 Fatty Acids | 812.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 43.7 g | |||
Ash | 3.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 405 Calories from Fat 339
% Daily Value *
Total Fat 37.6 g 57.8%
Saturated Fat 15.1 g 75.5%
Trans Fat 2.4 g
Cholesterol 83 mg 27.7%
Sodium 910 mg 37.9%
Total Carbohydrates 0.03 g 0.01%
Dietary Fiber 0 g
Sugars 0 g
Protein 15.5 g 31%
Vitamin A 2.3% Vitamin C 1.2%
Calcium 1.5% Iron 8.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 378
Protein 14.5 g | Carbs 0 g | Fat 35 g
Per 100g | Calories 332
Protein 18.2 g | Carbs 0.35 g | Fat 28 g
Per 100g | Calories 396
Protein 13.8 g | Carbs 2.7 g | Fat 36.3 g
Per 100g | Calories 342
Protein 12.1 g | Carbs 3.6 g | Fat 30.6 g
Per 100g | Calories 353
Protein 15.9 g | Carbs 0 g | Fat 31.7 g
Per 100g | Calories 339
Protein 16.1 g | Carbs 1.79 g | Fat 28.6 g
Per 100g | Calories 267
Protein 12.3 g | Carbs 4.1 g | Fat 21.6 g
Per 100g | Calories 267
Protein 12.3 g | Carbs 4.1 g | Fat 21.6 g