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PrairieHarpy's Pumpkin Pie Protein Ecstacy - Recipe and Nutrition Facts
76

PrairieHarpy's Pumpkin Pie Protein Ecstacy Recipe

PrairieHarpy's Pumpkin Pie Protein Ecstacy has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Calcium, Vitamin D and Riboflavin.

The food contains 17.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 33.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Based on the composite nutritive standing PrairieHarpy's Pumpkin Pie Protein Ecstacy has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein61%
 Calories from Fat6%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein
  • High in Vitamin D
  • High in Riboflavin
  • No Cholesterol
  • Very low in Saturated Fat
  • Very high in Calcium

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A505 IU10.1%
Vitamin C0.42 mg0.7%
Vitamin D100 IU25%
Vitamin E0.02 mg0.07%
Thiamin0 mg0.1%
Riboflavin0.43 mg25.2%
Niacin0.04 mg0.2%
Vitamin B60.01 mg0.3%
Folate0.8 mcg0.2%
Vitamin B120.9 mcg15%
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium612 mg61.2%
Iron1.1 mg5.9%
Magnesium2.4 mg0.6%
Phosphorus2 mg0.2%
Potassium401.3 mg11.5%
Sodium503.4 mg21%
Zinc0.05 mg0.3%
Copper0.01 mg0.4%
Manganese0.27 mg13.5%
Selenium0.14 mcg0.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.7 g5.9%
Dietary Fiber2.8 g11.2%
Sugars7.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33.1 g66.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.5 g2.3%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 223 Calories from Fat 0

% Daily Value *

Total Fat 1.5 g 2.3%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 0 mg

Sodium 503.4 mg 21%

Total Carbohydrates 17.7 g 5.9%

Dietary Fiber 2.8 g11.2%

Sugars 7.1 g

Protein 33.1 g 66.2%

Vitamin A 10.1% Vitamin C 0.7%

Calcium 61.2% Iron 5.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=270250 Embed Table:

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