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Pollo Oriental agridulce - Recipe and Nutrition Facts
69

Pollo Oriental agridulce Recipe

Pollo Oriental agridulce has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Riboflavin, Niacin and Pantothenic Acid.

The food contains 11.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 60 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 8.59 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Oriental cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Pollo Oriental agridulce, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein75%
 Calories from Fat11%
 Calories from Carbs14%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Riboflavin
  • Low in Saturated Fat
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A100 IU2%
Vitamin C3.9 mg6.5%
Vitamin D0 IU
Vitamin E0.96 mg3.2%
Thiamin0.28 mg18.5%
Riboflavin0.46 mg27.3%
Niacin29.9 mg149.5%
Vitamin B61.6 mg82.3%
Folate72 mcg18%
Vitamin B120.89 mcg14.9%
Pantothenic Acid2.7 mg27.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium286 mg28.6%
Iron8.6 mg47.7%
Magnesium259.6 mg64.9%
Phosphorus961 mg96.1%
Potassium807.6 mg23.1%
Sodium3 mg0.1%
Zinc2.6 mg17%
Copper0.46 mg23%
Manganese0.29 mg14.5%
Selenium55.7 mcg79.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.3 g3.8%
Dietary Fiber1.5 g6%
Sugars5.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein60 g120%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.1 g6.3%
Saturated Fat0.8 g4%
Monounsaturated Fat1.5 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 333 Calories from Fat 0

% Daily Value *

Total Fat 4.1 g 6.3%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 136.9 mg 45.6%

Sodium 3 mg 0.1%

Total Carbohydrates 11.3 g 3.8%

Dietary Fiber 1.5 g6%

Sugars 5.5 g

Protein 60 g 120%

Vitamin A 2% Vitamin C 6.5%

Calcium 28.6% Iron 47.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2259845 Embed Table:

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