Poached Shrimp and Butter Lettuce Salad with Lemon-Orange Vinaigrette 1 has a high-calorie, low-carb, high-fat and very high-protein content.
With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Poached Shrimp and Butter Lettuce Salad with Lemon-Orange Vinaigrette 1 has been given a composite ranking of 37, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 66% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 260 mg | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10 g | 3.3% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.7% | ||
Saturated Fat | 4.4 g | 22% |
Serving size
Amount Per Serving
Calories 409 Calories from Fat 278
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 4.4 g 22%
Trans Fat
Cholesterol 173 mg 57.7%
Sodium 260 mg 10.8%
Total Carbohydrates 10 g 3.3%
Dietary Fiber 3 g12%
Sugars
Protein 26 g 52%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 249
Protein 26.1 g | Carbs 15.1 g | Fat 10.3 g
Per Serving | Calories 113
Protein 5.2 g | Carbs 5.8 g | Fat 8.3 g
Per Serving | Calories 247
Protein 38.3 g | Carbs 14.8 g | Fat 4 g
Per Serving | Calories 281
Protein 30.3 g | Carbs 18.4 g | Fat 10 g
Per Serving | Calories 170
Protein 11 g | Carbs 19 g | Fat 8 g
Per Serving | Calories 114
Protein 1.4 g | Carbs 12 g | Fat 7.6 g
Per Serving | Calories 159
Protein 7.4 g | Carbs 27 g | Fat 2.6 g
Per Serving | Calories 125
Protein 2.6 g | Carbs 21.4 g | Fat 3.6 g