Spiced Red Lentil Dip with Pita Crisps 1 has a average-calorie, average-carb, low-fat and average-protein content.
With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mediterranean cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Spiced Red Lentil Dip with Pita Crisps 1, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 15% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27 g | 9% | ||
Dietary Fiber | 3.9 g | 15.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 159 Calories from Fat 24
% Daily Value *
Total Fat 2.6 g 4%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 395 mg 16.5%
Total Carbohydrates 27 g 9%
Dietary Fiber 3.9 g15.6%
Sugars
Protein 7.4 g 14.8%
Vitamin A Vitamin C
Calcium 4.6% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 167
Protein 8.2 g | Carbs 24.8 g | Fat 4.4 g
Per Serving | Calories 206
Protein 10.8 g | Carbs 30.3 g | Fat 5.6 g
Per Serving | Calories 352
Protein 3.3 g | Carbs 15.3 g | Fat 33.3 g
Per Serving | Calories 409
Protein 26 g | Carbs 10 g | Fat 31 g
Per Serving | Calories 170
Protein 11 g | Carbs 19 g | Fat 8 g
Per Serving | Calories 125
Protein 2.6 g | Carbs 21.4 g | Fat 3.6 g
Per Serving | Calories 312
Protein 8.4 g | Carbs 60 g | Fat 5.8 g