Planet Sub - Half BLT has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 23.14g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Planet Sub - Half BLT, and we advise that this food sparingly.
Calories from Protein | 17% | |
Calories from Fat | 55% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.1 g | 7.7% | Top 30% | High |
Dietary Fiber | 1.6 g | 6.3% | Top 30% | High |
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.1 g | 28.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.4 g | 31.4% | Top 30% | High |
Saturated Fat | 5.1 g | 25.5% | Top 30% | High |
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 836 Calories from Fat 455
% Daily Value *
Total Fat 52 g 80%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 65 mg 21.7%
Sodium 2468 mg 102.8%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 4 g16%
Sugars 6 g
Protein 36 g 72%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 1386
Protein 71 g | Carbs 96 g | Fat 82 g
Per 100g | Calories 900
Protein 12 g | Carbs 106 g | Fat 48 g
Per 100g | Calories 3
Protein 0 g | Carbs 1.06 g | Fat 0 g
Per 100g | Calories 310
Protein 14 g | Carbs 29 g | Fat 15 g
Per 100g | Calories 263
Protein 10 g | Carbs 21.6 g | Fat 15.8 g
Per 100g | Calories 261
Protein 14.9 g | Carbs 23.7 g | Fat 12.4 g
Per 100g | Calories 100
Protein 7.4 g | Carbs 6.7 g | Fat 5.2 g
Per 100g | Calories 184
Protein 9.5 g | Carbs 22.4 g | Fat 7.1 g