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Plain Cones Extruded Corn-Based Snacks - Nutrition Facts and detailed Analysis
5

Plain Cones Extruded Corn-Based Snacks

Snacks, Corn-Based, Extruded, Cones, Plain has a very high-calorie, high-carb, high-fat and average-protein content. It is a good source of Thiamin.

The food contains 62.91g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Snack.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 5, for Snacks, Corn-Based, Extruded, Cones, Plain, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat47%
 Calories from Carbs49%

Why this is good for you

  • High in Thiamin
  • No Cholesterol

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A318 IU6.4%Top 30%High
Retinol0 mcg
Retinol Activity Equivalent16 mcg
Vitamin C0 mg
Thiamin0.32 mg21.3%Top 30%High
Riboflavin0.24 mg14.1%Top 30%High
Niacin1.4 mg7.1%Mid 40%Average
Vitamin B60.04 mg2%Bottom 30%Low
Folate3 mcg0.8%Mid 40%Average
Food Folate3 mcg
Folic Acid0 mcg
Dietary Folate Equivalents3 mcg
Vitamin B120 mcg
Pantothenic Acid0.22 mg2.2%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium3 mg0.3%Bottom 30%Low
Iron2.5 mg14.1%Top 30%High
Magnesium11 mg2.8%Bottom 30%Low
Phosphorus44 mg4.4%Bottom 30%Low
Potassium81 mg2.3%Bottom 30%Low
Sodium1021.9 mg42.6%Top 10%Very High
Zinc0.21 mg1.4%Bottom 30%Low
Copper0.04 mg2%Bottom 30%Low
Manganese0.09 mg4.4%Mid 40%Average
Selenium3.8 mcg5.4%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate62.9 g21%Top 30%High
Dietary Fiber1.1 g4.4%Mid 40%Average
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.8 g11.6%Mid 40%Average
Tryptophan41 mg
Threonine219 mg
Isoleucine209 mg
Leucine714.9 mg
Lysine164 mg
Methionine122 mg
Cystine105 mg
Phenylalanine286 mg
Tyrosine237 mg
Valine295 mg
Arginine290 mg
Histidine178 mg
Alanine437 mg
Aspartic Acid406 mg
Glutamic Acid1093.9 mg
Glycine239 mg
Proline507.9 mg
Serine277 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat26.9 g41.4%Top 10%Very High
Saturated Fat22.8 g113.8%Top 10%Very High
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.8 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids10 mg
Total Omega 6 Fatty Acids779.9 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water2 g
Ash2.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 510 Calories from Fat 231

% Daily Value *

Total Fat 26.9 g 41.4%

Saturated Fat 22.8 g 113.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1021.9 mg 42.6%

Total Carbohydrates 62.9 g 21%

Dietary Fiber 1.1 g4.4%

Sugars 0 g

Protein 5.8 g 11.6%

Vitamin A 6.4% Vitamin C

Calcium 0.3% Iron 14.1%

*Based on a 2000 Calorie diet

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Protein 6.6 g | Carbs 57.4 g | Fat 33.4 g

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Protein 6 g | Carbs 63 g | Fat 28.4 g

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Protein 7 g | Carbs 56.2 g | Fat 32.7 g

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