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Nacho-Flavor Cones Extruded Corn-Based Snacks - Nutrition Facts
5

Nacho-Flavor Cones Extruded Corn-Based Snacks

Snacks, Corn-Based, Extruded, Cones, Nacho-Flavor has a very high-calorie, high-carb, high-fat and average-protein content.

The food contains 57.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Snack.

Based on the composite nutritive standing Snacks, Corn-Based, Extruded, Cones, Nacho-Flavor has been given a composite ranking of 5, and sparingly.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat53%
 Calories from Carbs42%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A315 IU6.3%Top 30%High
Retinol10 mcg
Retinol Activity Equivalent24 mcg
Vitamin C0.1 mg0.17%Mid 40%Average
Thiamin0.21 mg14%Top 30%High
Riboflavin0.12 mg7.1%Mid 40%Average
Niacin1.4 mg7.1%Mid 40%Average
Vitamin B60.12 mg5.8%Mid 40%Average
Folate5 mcg1.3%Mid 40%Average
Food Folate5 mcg
Folic Acid0 mcg
Dietary Folate Equivalents5 mcg
Vitamin B120 mcg
Pantothenic Acid0.4 mg4%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium36 mg3.6%Mid 40%Average
Iron1.3 mg7.1%Mid 40%Average
Magnesium25 mg6.2%Mid 40%Average
Phosphorus76 mg7.6%Mid 40%Average
Potassium123 mg3.5%Bottom 30%Low
Sodium952.1 mg39.7%Top 10%Very High
Zinc0.48 mg3.2%Mid 40%Average
Copper0.06 mg3%Bottom 30%Low
Manganese0.08 mg3.9%Mid 40%Average
Selenium3.8 mcg5.4%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate57.3 g19.1%Top 30%High
Dietary Fiber1 g4%Mid 40%Average
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.5 g13%Mid 40%Average
Tryptophan56 mg
Threonine252 mg
Isoleucine265 mg
Leucine758 mg
Lysine262 mg
Methionine141 mg
Cystine105 mg
Phenylalanine319 mg
Tyrosine274 mg
Valine350 mg
Arginine305 mg
Histidine199 mg
Alanine427.1 mg
Aspartic Acid455 mg
Glutamic Acid1259.9 mg
Glycine235 mg
Proline586.9 mg
Serine320 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat31.7 g48.8%Top 10%Very High
Saturated Fat26.8 g134%Top 10%Very High
Monounsaturated Fat2.1 g
Polyunsaturated Fat0.8 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids20 mg
Total Omega 6 Fatty Acids830.1 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water1.9 g
Ash2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 536 Calories from Fat 273

% Daily Value *

Total Fat 31.7 g 48.8%

Saturated Fat 26.8 g 134%

Trans Fat 0 g

Cholesterol 5 mg 1.7%

Sodium 952.1 mg 39.7%

Total Carbohydrates 57.3 g 19.1%

Dietary Fiber 1 g4%

Sugars 0 g

Protein 6.5 g 13%

Vitamin A 6.3% Vitamin C 0.17%

Calcium 3.6% Iron 7.1%

*Based on a 2000 Calorie diet

Embed Table:

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