Snacks, Popcorn, Cheese-Flavor has a very high-calorie, high-carb, very high-fat and average-protein content.
The food contains 51.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and high PUFA. The omega-3 content is very high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Snacks, Popcorn, Cheese-Flavor, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 55% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 244 IU | 4.9% | Top 30% | High |
Retinol | 30 mcg | |||
Retinol Activity Equivalent | 38 mcg | |||
Vitamin C | 0.5 mg | 0.83% | Mid 40% | Average |
Thiamin | 0.12 mg | 8.3% | Mid 40% | Average |
Riboflavin | 0.24 mg | 14.2% | Top 30% | High |
Niacin | 1.5 mg | 7.3% | Mid 40% | Average |
Vitamin B6 | 0.24 mg | 11.8% | Mid 40% | Average |
Folate | 11 mcg | 2.8% | Mid 40% | Average |
Food Folate | 11 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 11 mcg | |||
Vitamin B12 | 0.53 mcg | 8.8% | Top 30% | High |
Pantothenic Acid | 0.46 mg | 4.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 113 mg | 11.3% | Top 30% | High |
Iron | 2.2 mg | 12.4% | Top 30% | High |
Magnesium | 91 mg | 22.7% | Top 10% | Very High |
Phosphorus | 361 mg | 36.1% | Top 10% | Very High |
Potassium | 261 mg | 7.5% | Mid 40% | Average |
Sodium | 888.9 mg | 37% | Top 10% | Very High |
Zinc | 2 mg | 13.4% | Mid 40% | Average |
Copper | 0.14 mg | 7% | Mid 40% | Average |
Manganese | 0.71 mg | 35.6% | Top 30% | High |
Selenium | 12 mcg | 17.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.6 g | 17.2% | Top 30% | High |
Dietary Fiber | 9.9 g | 39.6% | Top 10% | Very High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.3 g | 18.6% | Mid 40% | Average |
Tryptophan | 94 mg | |||
Threonine | 417 mg | |||
Isoleucine | 402 mg | |||
Leucine | 1024.2 mg | |||
Lysine | 443 mg | |||
Methionine | 191 mg | |||
Cystine | 160 mg | |||
Phenylalanine | 405 mg | |||
Tyrosine | 349 mg | |||
Valine | 489.1 mg | |||
Arginine | 390.9 mg | |||
Histidine | 252 mg | |||
Alanine | 580 mg | |||
Aspartic Acid | 717.9 mg | |||
Glutamic Acid | 1728.9 mg | |||
Glycine | 308 mg | |||
Proline | 743 mg | |||
Serine | 446 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33.2 g | 51.1% | Top 10% | Very High |
Saturated Fat | 6.4 g | 32.1% | Top 30% | High |
Monounsaturated Fat | 9.7 g | |||
Polyunsaturated Fat | 15.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 880.1 mg | |||
Total Omega 6 Fatty Acids | 14498.6 mg |
Serving size
Amount Per Serving
Calories 526 Calories from Fat 292
% Daily Value *
Total Fat 33.2 g 51.1%
Saturated Fat 6.4 g 32.1%
Trans Fat 0 g
Cholesterol 11 mg 3.7%
Sodium 888.9 mg 37%
Total Carbohydrates 51.6 g 17.2%
Dietary Fiber 9.9 g39.6%
Sugars 0 g
Protein 9.3 g 18.6%
Vitamin A 4.9% Vitamin C 0.83%
Calcium 11.3% Iron 12.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 387
Protein 12.9 g | Carbs 77.9 g | Fat 4.5 g
Per 100g | Calories 384
Protein 9.7 g | Carbs 80.1 g | Fat 3.1 g
Per 100g | Calories 375
Protein 10.9 g | Carbs 74.5 g | Fat 4.3 g
Per 100g | Calories 382
Protein 12 g | Carbs 77.9 g | Fat 4.2 g
Per 100g | Calories 431
Protein 3.8 g | Carbs 79.1 g | Fat 12.8 g
Per 100g | Calories 400
Protein 6.4 g | Carbs 80.7 g | Fat 7.8 g
Per 100g | Calories 521
Protein 9 g | Carbs 58.1 g | Fat 28.1 g
Per 100g | Calories 375
Protein 10.9 g | Carbs 74.5 g | Fat 4.3 g
Per 100g | Calories 431
Protein 3.8 g | Carbs 79.1 g | Fat 12.8 g
Per 100g | Calories 400
Protein 6.4 g | Carbs 80.7 g | Fat 7.8 g
Per 100g | Calories 544
Protein 61.3 g | Carbs 0 g | Fat 31.3 g
Per 100g | Calories 491
Protein 7.7 g | Carbs 52.8 g | Fat 32.4 g