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Chopped and Formed Beef Jerky Snacks - Nutrition Facts and detailed Analysis
7

Chopped and Formed Beef Jerky Snacks

Snacks, Beef Jerky, Chopped and Formed has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Iron.

The food contains 11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 33.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 5.42 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Snack.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for Snacks, Beef Jerky, Chopped and Formed, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat57%
 Calories from Carbs11%

Why this is good for you

  • Very high in Protein
  • Very high in Iron
  • Very high in Folate

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Vitamin E0.49 mg1.6%Mid 40%Average
Vitamin K2.3 mcg2.9%Mid 40%Average
Thiamin0.15 mg10.3%Mid 40%Average
Riboflavin0.14 mg8.4%Mid 40%Average
Niacin1.7 mg8.7%Mid 40%Average
Vitamin B60.18 mg9%Mid 40%Average
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%Mid 40%Average
Iron5.4 mg30.1%Top 10%Very High
Magnesium51 mg12.8%Top 30%High
Phosphorus407 mg40.7%Top 10%Very High
Potassium597 mg17.1%Top 10%Very High
Sodium2212.7 mg92.2%Top 10%Very High
Zinc8.1 mg54.1%Top 10%Very High
Copper0.23 mg11.4%Top 30%High
Manganese0.11 mg5.6%Mid 40%Average
Selenium10.7 mcg15.3%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11 g3.7%Mid 40%Average
Dietary Fiber1.8 g7.2%Top 30%High
Sugars9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33.2 g66.4%Top 10%Very High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat25.6 g39.4%Top 10%Very High
Saturated Fat10.8 g54.2%Top 10%Very High
Monounsaturated Fat11.3 g
Polyunsaturated Fat1 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids185 mg
Total Omega 6 Fatty Acids810.1 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water23.4 g
Ash6.8 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 410 Calories from Fat 230

% Daily Value *

Total Fat 25.6 g 39.4%

Saturated Fat 10.8 g 54.2%

Trans Fat 0 g

Cholesterol 48 mg 16%

Sodium 2212.7 mg 92.2%

Total Carbohydrates 11 g 3.7%

Dietary Fiber 1.8 g7.2%

Sugars 9 g

Protein 33.2 g 66.4%

Vitamin A Vitamin C

Calcium 2% Iron 30.1%

*Based on a 2000 Calorie diet

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