Snacks, FARLEY CANDY, FARLEY Fruit Snacks, With Vitamins A, C, and E has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 80.9g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Snacks, FARLEY CANDY, FARLEY Fruit Snacks, With Vitamins A, C, and E, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 0% | |
Calories from Carbs | 95% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5435.8 IU | 108.7% | Top 10% | Very High |
Vitamin C | 90.3 mg | 150.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Sodium | 36 mg | 1.5% | Bottom 30% | Low |
Selenium | 0 mcg | |||
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80.9 g | 27% | Top 10% | Very High |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Trans Monoenoic Fatty Acids | 0 g | |||
Total Trans Polyenoic Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 0 mg | |||
Total Omega 6 Fatty Acids | 0 mg |
Serving size
Amount Per Serving
Calories 341 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 36 mg 1.5%
Total Carbohydrates 80.9 g 27%
Dietary Fiber 0 g
Sugars 0 g
Protein 4.4 g 8.8%
Vitamin A 108.7% Vitamin C 150.5%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 375
Protein 4.4 g | Carbs 72.4 g | Fat 7.5 g
Per 100g | Calories 387
Protein 12.9 g | Carbs 77.9 g | Fat 4.5 g
Per 100g | Calories 382
Protein 12 g | Carbs 77.9 g | Fat 4.2 g
Per 100g | Calories 375
Protein 10.9 g | Carbs 74.5 g | Fat 4.3 g
Per 100g | Calories 371
Protein 0.1 g | Carbs 85.8 g | Fat 3 g
Per 100g | Calories 359
Protein 1 g | Carbs 82.8 g | Fat 2.7 g
Per 100g | Calories 309
Protein 0 g | Carbs 70.5 g | Fat 0 g
Per 100g | Calories 373
Protein 0.1 g | Carbs 85.2 g | Fat 3.5 g
Per 100g | Calories 51
Protein 0.2 g | Carbs 12.1 g | Fat 0.1 g
Per 100g | Calories 163
Protein 4 g | Carbs 24.2 g | Fat 5.6 g
Per 100g | Calories 160
Protein 4 g | Carbs 24.9 g | Fat 6 g