Snacks, Fruit Leather, Pieces has a high-calorie, very high-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 82.82g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Snacks, Fruit Leather, Pieces has been given a composite ranking of 29, and in moderation.
Calories from Protein | 1% | |
Calories from Fat | 7% | |
Calories from Carbs | 92% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 58 IU | 1.2% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 6 mcg | |||
Alpha Carotene | 1 mcg | |||
Beta Carotene | 34 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 51 mcg | |||
Vitamin C | 56 mg | 93.3% | Top 10% | Very High |
Vitamin E | 0.56 mg | 1.9% | Mid 40% | Average |
Vitamin K | 18.2 mcg | 22.7% | Top 30% | High |
Thiamin | 0.04 mg | 2.9% | Bottom 30% | Low |
Riboflavin | 0.1 mg | 5.9% | Mid 40% | Average |
Niacin | 0.1 mg | 0.5% | Bottom 10% | Very Low |
Vitamin B6 | 0.3 mg | 15% | Mid 40% | Average |
Folate | 4 mcg | 1% | Mid 40% | Average |
Food Folate | 4 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 4 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.32 mg | 3.2% | Top 30% | High |
Choline | 12.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18 mg | 1.8% | Mid 40% | Average |
Iron | 0.75 mg | 4.2% | Mid 40% | Average |
Magnesium | 14 mg | 3.5% | Bottom 30% | Low |
Phosphorus | 24 mg | 2.4% | Bottom 30% | Low |
Potassium | 164 mg | 4.7% | Mid 40% | Average |
Sodium | 403.1 mg | 16.8% | Mid 40% | Average |
Zinc | 0.19 mg | 1.3% | Bottom 30% | Low |
Copper | 0.17 mg | 8.5% | Top 30% | High |
Manganese | 0.18 mg | 9.2% | Mid 40% | Average |
Selenium | 2.7 mcg | 3.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82.8 g | 27.6% | Top 10% | Very High |
Dietary Fiber | 0 g | |||
Sugars | 57.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1 g | 2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.1% | Mid 40% | Average |
Saturated Fat | 0.65 g | 3.3% | Mid 40% | Average |
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.5 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 120 mg | |||
Total Omega 6 Fatty Acids | 429.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 12.3 g | |||
Ash | 1.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 359 Calories from Fat 24
% Daily Value *
Total Fat 2.7 g 4.1%
Saturated Fat 0.65 g 3.3%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 403.1 mg 16.8%
Total Carbohydrates 82.8 g 27.6%
Dietary Fiber 0 g
Sugars 57.6 g
Protein 1 g 2%
Vitamin A 1.2% Vitamin C 93.3%
Calcium 1.8% Iron 4.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 371
Protein 0.1 g | Carbs 85.8 g | Fat 3 g
Per 100g | Calories 390
Protein 2.3 g | Carbs 73.8 g | Fat 9.5 g
Per 100g | Calories 87
Protein 1.2 g | Carbs 20.2 g | Fat 0.1 g
Per 100g | Calories 24
Protein 0.5 g | Carbs 6.2 g | Fat 0.1 g
Per 100g | Calories 341
Protein 4.4 g | Carbs 80.9 g | Fat 0 g
Per 100g | Calories 371
Protein 0.1 g | Carbs 85.8 g | Fat 3 g
Per 100g | Calories 309
Protein 0 g | Carbs 70.5 g | Fat 0 g
Per 100g | Calories 71
Protein 0.88 g | Carbs 16.3 g | Fat 0.88 g
Per 100g | Calories 490
Protein 8.9 g | Carbs 58.8 g | Fat 24.4 g
Per 100g | Calories 109
Protein 12.5 g | Carbs 11.2 g | Fat 1.6 g
Per 100g | Calories 397
Protein 7.7 g | Carbs 77.4 g | Fat 6.3 g
Per 100g | Calories 274
Protein 7.7 g | Carbs 65 g | Fat 0.7 g