Crackers, Cheese, Sandwich-Type With Cheese Filling has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin K, Thiamin, Riboflavin and Folate.
The food contains 58.77g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.92 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. The omega-3 content is low.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to American cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Crackers, Cheese, Sandwich-Type With Cheese Filling, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 45% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 39 IU | 0.8% | Mid 40% | Average |
Retinol | 11 mcg | |||
Retinol Activity Equivalent | 11 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 2 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 9 mcg | |||
Vitamin C | 2.6 mg | 4.3% | Top 30% | High |
Vitamin E | 2 mg | 6.6% | Top 30% | High |
Beta Tocopherol | 0.1 mg | |||
Gamma Tocopherol | 10 mg | |||
Delta Tocopherol | 2.6 mg | |||
Vitamin K | 20.5 mcg | 25.6% | Top 30% | High |
Thiamin | 0.51 mg | 33.9% | Top 30% | High |
Riboflavin | 0.46 mg | 26.9% | Top 30% | High |
Niacin | 3.5 mg | 17.4% | Mid 40% | Average |
Vitamin B6 | 0.11 mg | 5.7% | Mid 40% | Average |
Folate | 82 mcg | 20.5% | Top 10% | Very High |
Food Folate | 16 mcg | |||
Folic Acid | 66 mcg | |||
Dietary Folate Equivalents | 128 mcg | |||
Vitamin B12 | 0.8 mcg | 13.3% | Top 30% | High |
Pantothenic Acid | 0.86 mg | 8.6% | Top 10% | Very High |
Choline | 27.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 89 mg | 8.9% | Top 30% | High |
Iron | 2.1 mg | 11.8% | Top 30% | High |
Magnesium | 28 mg | 7% | Top 30% | High |
Phosphorus | 288 mg | 28.8% | Top 30% | High |
Potassium | 295 mg | 8.4% | Mid 40% | Average |
Sodium | 878.1 mg | 36.6% | Top 10% | Very High |
Zinc | 0.57 mg | 3.8% | Mid 40% | Average |
Copper | 0.24 mg | 12.1% | Top 30% | High |
Manganese | 0.5 mg | 24.9% | Top 30% | High |
Selenium | 10 mcg | 14.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.8 g | 19.6% | Top 30% | High |
Dietary Fiber | 1.9 g | 7.6% | Top 30% | High |
Starch | 44.5 g | |||
Sugars | 12.3 g | |||
Sucrose | 3090.3 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 7739.7 mg | |||
Maltose | 1490 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.9 g | 17.8% | Mid 40% | Average |
Tryptophan | 110 mg | |||
Threonine | 330 mg | |||
Isoleucine | 357 mg | |||
Leucine | 638.1 mg | |||
Lysine | 386 mg | |||
Methionine | 151 mg | |||
Cystine | 155 mg | |||
Phenylalanine | 350 mg | |||
Tyrosine | 249 mg | |||
Valine | 381 mg | |||
Arginine | 292 mg | |||
Histidine | 175 mg | |||
Alanine | 298 mg | |||
Aspartic Acid | 518 mg | |||
Glutamic Acid | 2160.7 mg | |||
Glycine | 236 mg | |||
Proline | 768 mg | |||
Serine | 401 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.4 g | 37.6% | Top 30% | High |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 33 mg | |||
Total Omega 6 Fatty Acids | 2293 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 4.8 g | |||
Ash | 3.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 220
% Daily Value *
Total Fat 24.4 g 37.6%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 6 mg 2%
Sodium 878.1 mg 36.6%
Total Carbohydrates 58.8 g 19.6%
Dietary Fiber 1.9 g7.6%
Sugars 12.3 g
Protein 8.9 g 17.8%
Vitamin A 0.8% Vitamin C 4.3%
Calcium 8.9% Iron 11.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 481
Protein 9.2 g | Carbs 60.8 g | Fat 22.3 g
Per 100g | Calories 496
Protein 12.4 g | Carbs 56.7 g | Fat 25.1 g
Per 100g | Calories 497
Protein 9.8 g | Carbs 58.2 g | Fat 25 g
Per 100g | Calories 477
Protein 9.3 g | Carbs 61.7 g | Fat 21.1 g
Per 100g | Calories 441
Protein 15.9 g | Carbs 68.8 g | Fat 10.6 g
Per 100g | Calories 388
Protein 12.3 g | Carbs 56.4 g | Fat 13.2 g
Per 100g | Calories 109
Protein 12.5 g | Carbs 11.2 g | Fat 1.6 g
Per 100g | Calories 330
Protein 2 g | Carbs 2 g | Fat 35 g
Per 100g | Calories 359
Protein 1 g | Carbs 82.8 g | Fat 2.7 g
Per 100g | Calories 397
Protein 7.7 g | Carbs 77.4 g | Fat 6.3 g