PJs Chicken Chow Mein Soup has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 47.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.25 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Chinese cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing PJs Chicken Chow Mein Soup has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 27% | |
Calories from Fat | 12% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1650 IU | 33% | ||
Vitamin C | 59.6 mg | 99.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.4 mg | 4.8% | ||
Thiamin | 0.35 mg | 23.1% | ||
Riboflavin | 0.4 mg | 23.6% | ||
Niacin | 12.5 mg | 62.5% | ||
Vitamin B6 | 0.7 mg | 35% | ||
Folate | 131.2 mcg | 32.8% | ||
Vitamin B12 | 0.74 mcg | 12.4% | ||
Pantothenic Acid | 1.9 mg | 18.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 94 mg | 9.4% | ||
Iron | 4.2 mg | 23.6% | ||
Magnesium | 84.4 mg | 21.1% | ||
Phosphorus | 414 mg | 41.4% | ||
Potassium | 1 mg | 0% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.9 mg | 19.5% | ||
Copper | 0.58 mg | 28.8% | ||
Manganese | 1.3 mg | 66.1% | ||
Selenium | 25.8 mcg | 36.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.3 g | 15.8% | ||
Dietary Fiber | 5.4 g | 21.6% | ||
Sugars | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.6 g | 43.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 310 Calories from Fat 0
% Daily Value *
Total Fat 4.3 g 6.6%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 62.3 mg 20.8%
Sodium 1 mg 0%
Total Carbohydrates 47.3 g 15.8%
Dietary Fiber 5.4 g21.6%
Sugars 3.8 g
Protein 21.6 g 43.2%
Vitamin A 33% Vitamin C 99.3%
Calcium 9.4% Iron 23.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 283
Protein 37.7 g | Carbs 20.3 g | Fat 6.1 g
Per Serving | Calories 88
Protein 1.6 g | Carbs 13.1 g | Fat 3.7 g
Per Serving | Calories 99
Protein 9.6 g | Carbs 11.1 g | Fat 1.8 g
Per Serving | Calories 293
Protein 17.9 g | Carbs 50.6 g | Fat 2.6 g
Per Serving | Calories 120
Protein 9.5 g | Carbs 9.6 g | Fat 5 g
Per Serving | Calories 249
Protein 5.4 g | Carbs 13 g | Fat 21.3 g
Per Serving | Calories 99
Protein 9.6 g | Carbs 11.1 g | Fat 1.8 g
Per Serving | Calories 347
Protein 14 g | Carbs 46.7 g | Fat 12.7 g