Pillsbury - Toaster Scrambles, Reduced Fat Cheese Sauce, Egg & Bacon has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium and Iron.
The food contains 36.17g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.51 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 6.38 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Pillsbury - Toaster Scrambles, Reduced Fat Cheese Sauce, Egg & Bacon has been given a composite ranking of 16, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 49% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 383 mg | 38.3% | Top 30% | High |
Iron | 6.4 mg | 35.5% | Top 30% | High |
Potassium | 2127.7 mg | 60.8% | Top 30% | High |
Sodium | 723.4 mg | 30.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.2 g | 12.1% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.5 g | 17% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.1 g | 29.5% | Top 30% | High |
Saturated Fat | 6.4 g | 31.9% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 340 mg 14.2%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 0 g
Sugars 1 g
Protein 4 g 8%
Vitamin A 1.2% Vitamin C
Calcium 18% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 383
Protein 6.4 g | Carbs 34 g | Fat 23.4 g
Per 100g | Calories 362
Protein 6.4 g | Carbs 34 g | Fat 23.4 g
Per 100g | Calories 240
Protein 5.8 g | Carbs 41.3 g | Fat 5.8 g
Per 100g | Calories 257
Protein 5.7 g | Carbs 41.4 g | Fat 7.1 g
Per 100g | Calories 383
Protein 6.4 g | Carbs 34 g | Fat 23.4 g
Per 100g | Calories 362
Protein 6.4 g | Carbs 34 g | Fat 23.4 g
Per 100g | Calories 352
Protein 5.6 g | Carbs 48.1 g | Fat 14.8 g
Per 100g | Calories 333
Protein 5.6 g | Carbs 50 g | Fat 13 g