Pesto-Presto Chicken Recipe
Pesto-Presto Chicken has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C and Niacin.
The food contains 7.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 48.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pesto-Presto Chicken has been given a composite ranking of 35, and in moderation.
Calorie Breakdown
| Calories from Protein | 37% | |
| Calories from Fat | 57% | |
| Calories from Carbs | 5% |
Why this is good for you
- Very high in Protein
- Very high in Vitamin B6
- Very high in Niacin
- High in Vitamin A
- High in Vitamin C
- High in Calcium
Why this is bad for you
- Very high in Cholesterol
- Very high in Saturated Fat
- High in Sodium
Vitamin Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Vitamin A | 1455 IU | 29.1% | ||
| Vitamin C | 16.5 mg | 27.5% | ||
| Vitamin D | 0 IU | |||
| Vitamin E | 1.8 mg | 6% | ||
| Thiamin | 0.21 mg | 13.7% | ||
| Riboflavin | 0.27 mg | 15.8% | ||
| Niacin | 20 mg | 100% | ||
| Vitamin B6 | 1 mg | 51.6% | ||
| Folate | 30.4 mcg | 7.6% | ||
| Vitamin B12 | 0.82 mcg | 13.7% | ||
| Pantothenic Acid | 1.7 mg | 17.2% |
Mineral Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Calcium | 228 mg | 22.8% | ||
| Iron | 2.4 mg | 13.4% | ||
| Magnesium | 83.2 mg | 20.8% | ||
| Phosphorus | 496 mg | 49.6% | ||
| Potassium | 716.7 mg | 20.5% | ||
| Sodium | 578.8 mg | 24.1% | ||
| Zinc | 2.3 mg | 15.4% | ||
| Copper | 0.24 mg | 11.9% | ||
| Manganese | 0.72 mg | 36.1% | ||
| Selenium | 34 mcg | 48.5% |
Carbohydrate Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 7.1 g | 2.4% | ||
| Dietary Fiber | 1.4 g | 5.6% | ||
| Sugars | 0.3 g |
Protein Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 48.8 g | 97.6% |
Fat Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 33.6 g | 51.7% | ||
| Saturated Fat | 14.2 g | 71% | ||
| Monounsaturated Fat | 7.8 g | |||
| Polyunsaturated Fat | 3.5 g |
Popular Questions Asked
Nutrition Facts
Serving size
Amount Per Serving
Calories 518 Calories from Fat 0
% Daily Value *
Total Fat 33.6 g 51.7%
Saturated Fat 14.2 g 71%
Trans Fat
Cholesterol 152.2 mg 50.7%
Sodium 578.8 mg 24.1%
Total Carbohydrates 7.1 g 2.4%
Dietary Fiber 1.4 g5.6%
Sugars 0.3 g
Protein 48.8 g 97.6%
Vitamin A 29.1% Vitamin C 27.5%
Calcium 22.8% Iron 13.4%
*Based on a 2000 Calorie diet
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